Both Bella and I have wanted to try seitan for a long time (so many yummy sounding recipes for vegan fried chicken, hello!), and I surprisingly stumbled across it in a health food shop in Falmouth.
Today I decided to take the satanic plunge and made a veggie stew with it! As always, chuck any veggies you have into it. This evening's wildcard was a lone aubergine found in the cupboard.
Seitan vegetable stew - an Alice recipe
