Farro, kale and goats' cheese salad

This was a bit of a leap of faith for me, recipe-wise. My parents have a Waitrose calendar hanging in their bedroom and the photograph for April was of this salad. None of us knew what farro dicocco was (it turns out to be an Italian spelt readily available in Waitrose and I presume most supermarkets), but this was such a success! It was really delicious and there's even enough left over for my lunch tomorrow.