Ok so, this is another of those recipes that doesn't look great in photos... but I promise it tastes amazing! It's also customizable to what you like/what you have in the cupboards. AND you don't even have to bake it! It's not even baking, its basically just assembly!
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| The only part of this recipe that actually looks nice in photos |
Makes one small tray
Ingredients:
200g dark chocolate
Around 10 digestive biscuits
1 tbsp sweetener (I used agave, you can use maple syrup, honey, golden syrup etc.)
75g butter
Dried fruit of choice (I used a sour cherry baking mix)
Nuts of choice (I used pecans)
Method:
1. Line a tray with baking paper or cling film. Break the chocolate into small pieces and melt in a glass bowl over a saucepan of boiling water, or in the microwave. Add the butter and sweetener.
2. Once just melted and smooth, take straight off the heat and crumble in the biscuits. I like to leave bigger and smaller pieces for texture.
3. Add your fruit/nuts/any other bits and pieces.
4. Spoon into the lined dish and smooth flat. Refrigerate for at least an hour.
And you're done! Next time I think I'd make double as this didn't last long...
Bella
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